What would you do if money was no object?
With Friday’s post about my job, and me being away for the weekend but still unfortunately working right now, I thought it would be a good time to discuss a question my Director asks all new team members at our “welcome to the team” lunch. (On a side note, this week at that lunch, I did a great job eating healthy for the meal: no bread, drank water, and got grilled salmon with lentils as my entree… but then I ate a 700 cal bread pudding for dessert. It was SO worth it though.) Anyway, the question is: if all …