Ultimate Foodie Weekend, Part 2
Despite my late night at Per Se, there was no sleeping in for me – I was up at 7:30am on Sunday morning to take care of stuff around the apartment before my Athleta group run at 9:30. Unsurprisingly, I woke up not even a little bit hungry (hmm, wonder why?), so I skipped breakfast and tossed a protein bar in my bag to have after the Athleta run. Sunday’s discussion before the run focused on crosstraining. Crosstraining has really been the cornerstone of my running training – I would guess that I spend a lot more time lifting weights …